Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken65. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
The flavour of the dish can be attributed to red chillies. So juicy, rightly spiced and Unlike other fried chicken that becomes dry upon cooling. Its one of those popular dishes prepared in most of the dhabas and restaurants.
Chicken65 is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Chicken65 is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have chicken65 using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken65:
- Get 500 gms small chicken pieces
- Make ready 2 teaspoons cornflour
- Take 2 tablespoons ginger-garlic paste
- Take 2 teaspoons youghurt
- Get 3 teaspoons kashmiri Red chilli powder
- Take 2 teaspoons black pepper
- Get to taste Salt
- Prepare 1 lemon
- Take 2 teaspoons mustard seeds
- Make ready 2 dry red chillies
- Get 2 teaspoons green chilli
- Get 2 teaspoons grated garlic
- Take 1/2 cup curry leaves
- Take 3 teaspoons tomato ketchup
- Get 1 cup Soyabean oil
- Make ready 1 cup water
The final dish is reminiscent of chicken nuggets—only these are tastier, spicier, grown-up nuggets! There are different stories behind its name, whatever the story be, its the taste which has made this dish an all time favourite.
Steps to make Chicken65:
- Marinate the chicken with 2 tablespoon ginger-garlic paste,2 tsp youghart,2 tsp kashmiri red chilli powder,2 tsp black pepper powder,salt,2 tsp cornflour.Set aside for 30 mins.
- Heat oil in wok and deep fry chicken on medium heat until golden and crispy. Fry in small batches without crowding the wok.
- Heat little oil in a pan on medium heat and add garlic, followed by mustard, green chiles,Dry Red chillies and curry leaves. Give it a stir then add ketchup, kashmiri red chilli powder red chilli and water.
- When mixture sizzles add the fried chicken. Mix fried chicken well to coat with the seasoning lemon and serve.
- Finally serve as starter.
So that’s going to wrap this up with this special food chicken65 recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
