Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken_shammi_kebab. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken Shami Kebab Recipe - About Chicken Shami Kebab Recipe: When it comes to starters, Chicken Shami Kebab is one of the best non-vegetarian snacks to be served. You will not only love eating it, but also enjoy cooking this quick snack. Shami kebabs are succulent minced chicken/lamb with chana dal with spicy masala filling inside and crispy fried on the outside.
Chicken_Shammi_Kebab is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Chicken_Shammi_Kebab is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have chicken_shammi_kebab using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken_Shammi_Kebab:
- Make ready 1 cup chana dal *500 gm chicken thigh cubes, boneless
- Get 2 Tbsp salt, or to taste *1 Tbsp red chilli, crushed
- Get 7 pieces dry red chilli, whole
- Get 2 tsp cumin seeds *2 tsp coriander, whole
- Take 7 cloves (laung) *10 black pepper, whole
- Take 2 small cinnamon sticks *1 tsp carom seeds (ajwain) *6 eggs
- Get 1/2 bunch coriander leaves, chopped
- Get 1/2 bunch mint leaves, chopped
- Prepare 6 green chillies, chopped *1 Tbsp ginger, chopped
- Get 10 cloves garlic, chopped
- Make ready Oil for pan frying
This Chicken Shami Kebab or Murg Shammi Kabab is probably one of the simplest Chicken Kebab recipes that you can make at home. Packed with flavours, it needs a handful of ingredients and little planning before you start making this Indian-style pan-fried chicken kebab. Procedure to make chicken shami kebab: The chicken that is used has to be boneless. Do not use chicken with bones to make chicken shami.
Instructions to make Chicken_Shammi_Kebab:
- Boil the chana dal along with the chicken thigh cubes and spices. Let the chicken cook.
- Strain and keep aside to cool.
- Then add 3 eggs, chopped coriander, mint, green chillies, ginger and garlic.
- Mix well and mince.
- Make round shape kebabs of the mixture.
- Coat the kebabs in the remaining eggs slightly, and 🥀pan fry them in oil.
- One can serve this with mint chutney
The chicken has to be pressure cooked with dry spices, garam masala and herbs. The chicken needs to be cooked with a spoonful of chana dal/ bengal gram to make help in binding. Shami Kebab Recipe is a famous nonvegetarian snack recipe prepared using chana dal and chicken with the filling of onions, chili flakes, green chilies, and coriander leaves. These delicious and crispy and kebab balls are easy-to-make and can be a perfect snack recipe for the winter season, evening tea and can be tried as a kitty party recipe as well. How To Make Chicken Shami Kebab Pakistani Food Recipe (With Video) Step By Step Instructions At Home: Hello everyone! here, I am showing you how to make this outstanding and delicious recipe.
So that is going to wrap this up for this exceptional food chicken_shammi_kebab recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
