Chicken curry
Chicken curry

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken curry. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken curry is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Chicken curry is something which I’ve loved my entire life.

Chicken curry is a dish originating from the Indian subcontinent. It is common in the Indian subcontinent, Southeast Asia, and Great Britain, as well as in the Caribbean (where it is usually referred to as curry chicken). Curried chicken simmered in coconut milk and tomatoes makes for a mouthwatering hint of the tropics!

To get started with this recipe, we must prepare a few components. You can cook chicken curry using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken curry:
  1. Take 1 kg chicken
  2. Take 1 cup onion paste
  3. Take 1 cup tomato puree
  4. Prepare whole spices:
  5. Take 4-5 cloves
  6. Take 5-6 black pepper corns
  7. Prepare 2-3 green cardamom pods
  8. Get 1 bay leaf
  9. Make ready 1 stick cinnamon
  10. Get other spices:
  11. Make ready 1 tbsp ginger garlic paste
  12. Get 1 tbsp garam masala powder
  13. Prepare 1 tbsp Kashmiri mirchi powder
  14. Take 1/2 tbsp turmeric powder
  15. Take to taste coriander powder
  16. Get to taste salt
  17. Get as needed vegetable oil

Our easy chicken curry recipes are quick to make for a midweek meal or easy entertaining idea. We have plenty of ideas, from Indian chicken curry with coconut milk to healthy chicken curry, Thai. From classic chicken tikka masala to Thai green curry, take a tour of global flavours with BBC Food's top curry recipes. Take on your takeaway and spice up suppertime with our favourite chicken jalfrezi.

Instructions to make Chicken curry:
  1. Heat oil in a wok
  2. Add all the whole spices and crackle them.
  3. Add onion paste and saute for 5 minutes.
  4. Add ginger garlic paste and saute for 2-3 minutes.
  5. Add turmeric, Kashmiri mirch, and coriander powder, mix well.
  6. Add tomato puree and salt to taste. Cook till mushy.
  7. Add garam masala and chicken pieces, mix well. Cover and cook for 15-20 minutes.
  8. Add 2-3 cups of water and cook for 5 minutes or till chicken is done. Now our Chicken curry is ready

We've put together our best Tried & Tested chicken curry recipes for a delicious feast. It doesn't get more comforting than a delicious chicken curry. We've collected our favourite here, with a flavour. This easy staple chicken curry is a fantastic recipe for family dinners. It's made with just a handful Try this fragrant Mauritian chicken curry with potatoes.

So that is going to wrap this up with this special food chicken curry recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!