Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, how to make dough with hotdogs. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
So if you love hot dogs as much as we do, you've got to check out some of our favorite hot dog recipes. Whether you pick one up from a hot dog stand or make them yourself at home, they're always delicious and super easy to. This hot dog bun dough is so versatile.
How to make dough with hotdogs is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. How to make dough with hotdogs is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook how to make dough with hotdogs using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make How to make dough with hotdogs:
- Get 2 cups flour
- Make ready 1 tsp salt
- Take 1 tbsp yeast
- Get 1 tbsp sugar
- Get 1/2 cup vegetable oil
- Prepare 1/4 cup yogurt
- Take 1/4 warm water
- Make ready Before putting it in the oven brush some egg with out the yolk on it
Perfect Hotdog rolls / buns are really easy to make, and despite the long rising times are well worth the effort. How to Make Super Soft Long Buns Homemade hot dogs aren't as difficult to make as you might think. After all, frankfurters are nothing more than ground meat with seasonings.
Steps to make How to make dough with hotdogs:
- First to get a bowl then we add the ingredients after doing the ingredients we mix until it turn into a dough then we cover it and put it in a room temperature aside after one hour we roll it and cut it in a pizza shape then put the cheese in the hotdog and roll it till it looks like a croissant then get an egg with out the yolk and put some above it and into the oven enjoy !!
Make your dogs all beef, all pork, or a combination and tailor the seasonings to your liking. Don't forget to make time to find the casings; they can usually be. Place one hot dog at the bottom of each half of fillo dough and roll up. Serve hot with your choice of topping like hummus. Then pull the hot dog down the skewer to space it out.
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