Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, potato cutlet. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Potato Cutlets. this link is to an external site that may or may not meet accessibility guidelines. Potato Cutlets - Potato cutlets is the easiest, budget friendly and all time favorite side dish. Potato Cutlets - Blend all the chutney ingredients into a fine paste.
Potato cutlet is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Potato cutlet is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have potato cutlet using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Potato cutlet:
- Make ready 300 gms potato
- Get 2 onions
- Make ready to taste Salt
- Prepare to taste Red chilli powder
- Prepare As required Oil to fry
It can be eaten as an appetiser or as a side dish. Potato cutlet is also known as aloo chop or aloo tikki. Find potato cutlet stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
Instructions to make Potato cutlet:
- Firstly boil potato and mash the potato.
- Then add onion in it.
- Then add salt, chilli, in it make round balls and put in oil.
- Then after fry serve it with sauce.
Potato cutlets with mushroom filling are usually eaten as an afternoon snack, alongside tea, or as a side dish along with rice and vegetables or lentils. If I were to be completely honest, though. What started as something to do in my free time while I stayed at home with my daughter. Potato cutlet is a delicious combo of boiled potatoes and green peas. The unique cutlet dough consists of best Indian spices and then shallow fried in little amount of oil.
So that is going to wrap this up with this exceptional food potato cutlet recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
