Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, broccoli kuruma. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Broccoli kuruma is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Broccoli kuruma is something that I’ve loved my whole life. They are fine and they look wonderful.
Broccoli cooked in flavor of onion-tomato-coconut masala. Along with Broccoli, we can add potatoes or peas or any other vegetable of your choice. I have used one medium sized broccoli in this recipe and no other vegetables.
To get started with this particular recipe, we must first prepare a few components. You can cook broccoli kuruma using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli kuruma:
- Get Broccoli florets
- Take 1 onion chopped
- Take 1 tomato chopped
- Make ready Mustard seeds to temper
- Make ready Salt as required
- Make ready To roast and grind
- Prepare 1 tbsp Oil
- Get 1/4 tsp cumin seeds
- Get 1/2 tsp fennel seeds
- Get 3 red chilli
- Make ready 2 tbsp roasted gram
- Take 1/4 cup coconut
Broccoli is very nutritious and has anti cancerous properties apart from purifying the blood as well. Earlier I used to hesitate to buy them as one look at the blackened sick looking head used to repel me. Broccoli Curry Recipe Side Dish for Idli,Dosa,Chapati Kurma Recipe. Broccoli peas kurma with step by step photos and video recipe.
Instructions to make Broccoli kuruma:
- Heat a pan with oil and sauté broccoli for few mins. Keep it aside
- In the same pan roast all ingredients under roast and grind section with oil.
- Heat a pan with oil and temper with mustard seeds. Add onion and sauté well. Add tomato and sauté well. Add ground paste. Add salt and let it boil until raw smell goes. Add broccoli and let it boil for 5 to 10 mins.
- Serve with idli, dosa or chapathi
I have written enough about the importance of broccoli in our diet in my earlier post of simple broccoli kurma using pressure cooker. This time, i made this delicious and flavor rich broccoli peas korma with coconut milk. A lip smacking dish, the Kadai Broccoli Masala Recipe is a delicious gravy made using freshly ground kadai masala with the goodness of Broccoli. A twist of Broccoli to the North Indian classic, Kadai gravy. This is a simple recipe and gets ready in very less time, therefore you can make it for your everyday lunch.
So that’s going to wrap it up with this special food broccoli kuruma recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
