Kim's Lamb bunny chow
Kim's Lamb bunny chow

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, kim's lamb bunny chow. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Kim's Lamb bunny chow is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Kim's Lamb bunny chow is something which I have loved my whole life.

Kim's Lamb bunny chow We all know how Indians love curry, not even loadshedding will stand in our way #loadshedding. Lamb bunny chow is a South African favourite and perfect for a camping trip. Try this delicious lamb bunny chow recipe on your next adventure (or at home).

To get started with this recipe, we must prepare a few ingredients. You can have kim's lamb bunny chow using 32 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Kim's Lamb bunny chow:
  1. Take 1 kg Lamb /Mutton pieces washed
  2. Prepare 2 large potatoes cut
  3. Get 1 1/2 chopped tomatoes
  4. Make ready 1 tsp jeera seeds
  5. Take 1 small onion finely chopped
  6. Take 2 cinnamon sticks
  7. Take 2 bayleaf
  8. Take 1 sprig curry leaf
  9. Get 1 tsp dhanya and jeera powder
  10. Get 2 tsp garlic and ginger paste
  11. Get 3 Tbs masala
  12. Take 1 Tbs kashmeri Masala
  13. Make ready Salt to your taste
  14. Get Water
  15. Prepare Handfull Chopped dhanya
  16. Make ready 1/4 cup oil
  17. Prepare 1 loaf unsliced bread cut in 3 (1/4)
  18. Take Salad:
  19. Get 2 grated carrots
  20. Take 1/2 sliced onion
  21. Get 4 lettuce leaves chopped
  22. Take 1/4 cucumber sliced
  23. Prepare 1/2 tsp salt
  24. Make ready Pinch sugar
  25. Prepare 2 Tbs vinegar
  26. Prepare 1/2 tsp pepper powder
  27. Take For outside cooking:
  28. Make ready 10 kg bag firewood
  29. Make ready 1 (12 pieces) box firelighters
  30. Get Matches
  31. Take Braaistand
  32. Take 1 med pot

Heat the oil and add the cinnamon stick, cardamom pods, onion and curry leaves. Fry until the onion is light golden brown in colour. Add the masala mix (or curry powder), turmeric, ginger, garlic and tomato. Nawab's Kitchen Food For All Orphans Recommended for you Lamb Bunny Chow.

Instructions to make Kim's Lamb bunny chow:
  1. Prepare the fire by adding 4 logs, 3 blocks of firelighters and light it up. Wait for 20 mins, in the meantime rub the outside of your pot with oil and prepare all ingredients for cooking.Prepare your salad by adding all the veg in a bowl, season it with the salt, pepper, sugar and vinegar.Keep the salad fresh by covering it with cling wrap and keep it cool in the fridge.
  2. Place the pot on the fire, add the oil, onions, jeera seeds, cinnamon sticks, bayleaf and cook till onions are slightly brown. Add the tomatoes, jeera powder and let it cook for 5 mins. Add the masala, garlic and ginger, wait 2 mins then add the meat. Let it braise for 2 mins, add half cup water and cover with the lid.Check every 5 mins and stir, if it dries out add more water.Cook the meat for 40 mins, add the potatoes, salt and more water. Water should cover the potatoes.Add 2 more logs.
  3. Let the curry cook till potatoes are soft and gravy is slightly thick, should take around 20mins and depends on the quality of the potatoes.Garnish with dhanya. Make a hole in the center of the cut bread and fill with curry. Enjoy with your favourite cold drink and salad 🥗🥤

Heat the oil in a pan and sauté the whole spices and bay leaf until the spices sizzle. In a large saucepan or pot, heat the oil. Add cinnamon sticks, cardamom pods, bay leaf and curry leaf. Fry for a few seconds until fragrant. Bunny chow, often referred to simply as a bunny, is a South African fast food dish consisting of a hollowed-out loaf of white bread filled with curry.

So that’s going to wrap this up for this exceptional food kim's lamb bunny chow recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!