Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, quick shrimp pasta. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
These classic shrimp and pasta creations add a touch of elegance to both date nights and quick weeknight meals. Add some shrimp to your pasta with these easy recipe ideas. Yes, this is the pasta of your dreams.
Quick Shrimp pasta is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Quick Shrimp pasta is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have quick shrimp pasta using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Quick Shrimp pasta:
- Get 1 olive oil
- Get 1/3 stick Butter
- Get 6 medium shrimp
- Prepare 8 oz Spaghetti Noodles (Cooked)
- Make ready 1 Lemon
- Make ready 5 large Basil Leafs
- Take 1 tbsp Cilantro
- Make ready 1 medium Roma Tomatoes
- Make ready 1/4 Red Bell Pepper
- Take 2 clove Garlic
- Make ready 1 white wine (can use Zinfandel)
- Make ready 1 Green onion
- Prepare 1 salt and pepper
- Take 1 oregano and thyme
- Take 1 tobacco sauce
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Steps to make Quick Shrimp pasta:
- Boil water, add salt, and cook spaghetti to 70%. Shock and stop cooking process and set aside. Cut Cilantro, and Basil Leafs fine. Dice tomato, Red Bell Pepper, Green Onion. Last cut lemon wedges, and mince garlic. Set in dish's next to ur saute.
- Heat skillet. Coat with oil and add half of the 1/3rd butter stick. Throw in bell pepper until soft. Next add in shrimp (salt and pepper to taste). Wait a minute, throw in garlic basil and cilantro. Lastly, add half the tomatoes.
- Very quickly squirt 2 lemon wedges, and wine, in pan then place the rest of the tomatoes, basil and green onion.
- Throw on plate drizzle olive oil on noodles serve with bottle of Tabasco and 2 lemon wedges (add to taste)
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