Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, kangkoong with oyster sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Kangkong in Oyster Sauce is a simple vegetable dish composed of a green leafy vegetable that is locally known in the Philippines as kangkong, oyster sauce, and some seasonings. Kainang Pinoy shares MgaLutoNiMahal's recipe, Kangkong (Swamp Cabbage or Water Spinach) with Oyster Sauce. Enjoy watching at tara na pong kumain!!!
Kangkoong with Oyster Sauce is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Kangkoong with Oyster Sauce is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook kangkoong with oyster sauce using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kangkoong with Oyster Sauce:
- Take 1 bunch Kangkoong
- Get 2 glove of minced garlic
- Get 3 tablespoon oyster sauce
- Get 3 tablespoon water
- Take 1/2 teaspoon salt
- Prepare 1 tablespoon margarine
The oyster and chili garlic sauce gives it delightful layers of sweet, salty and spicy flavors. Kangkong with Oyster Sauce is a water spinach stewed in oyster sauce. It can be combined with any preferred meat. It is a basic recipe but makes a lovely lunch or dinner.
Steps to make Kangkoong with Oyster Sauce:
- Heat the margarine
- Add minced garlic, wait untill the garlic turn into brown
- Add the kangkoong, stir for a while
- Add the oyster sauce, stir again
- Pour the water, wait a while. after that, stir it
- Add the salt, stir again
It is made with extremely healthy leaves such talbos ng kamote. If you have trouble getting your children. Panatilihing sariwa ang lulutuing kangkong sa pamamagitan ng pagpili sa bagong ani sa palengke o kaya ay pagkuha ng maberdeng dahon sa. Kangkong in Oyster Sauce Recipe - Panlasang Pinoy. Kangkong in Oyster Sauce is a simple vegetable dish composed of a green leafy vegetable that is locally known in the Philippines as kangkong, oyster sauce, and some seasonings.
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