Paneer Potato Curry paneer cooking day diaries
Paneer Potato Curry paneer cooking day diaries

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, paneer potato curry paneer cooking day diaries. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Paneer Potato Curry paneer cooking day diaries is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Paneer Potato Curry paneer cooking day diaries is something which I have loved my whole life. They’re nice and they look fantastic.

This vegetarian paneer curry is good for your health and your wallet. It's quick and simple to make - perfect for a midweek meal. Meanwhile, cook the rice according to packet instructions.

To begin with this recipe, we must prepare a few components. You can cook paneer potato curry paneer cooking day diaries using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Paneer Potato Curry paneer cooking day diaries:
  1. Prepare 250 gm paneer
  2. Get 2 tsp Jeera powder
  3. Prepare 1 tsp Red chilli powder
  4. Take as needed Garam masala
  5. Get 3 Dry bay leaves
  6. Take 2 tsp Panchphoron
  7. Take 1 Chopped capsicum
  8. Make ready 2 Chopped potato
  9. Take 2 tsp Ginger paste
  10. Take 3-4 Green chilli
  11. Take to taste Salt
  12. Make ready 1tsp Sugar
  13. Prepare 2 tsp Ghee
  14. Take as needed White oil

Paneer Jalfrezi is a medium spicy curry made with vegetables and paneer. Talking of Paneer, Here are some other Paneer recipes on my blog, that you may be interested in 🙂. Cooking Diary is the best cooking game recognized by prestigious awards, loved and supported by MILLIONS OF PLAYERS around the world! Welcome to Tasty Hills—a city where everyone loves to cook!

Instructions to make Paneer Potato Curry paneer cooking day diaries:
  1. Add 1tspn salt to the paneer cubes. Mix it well.
  2. Now add white oil to the pan. Heat it. Add the paneer cubes and fry them until golden brown. Now keep the fried paneer pieces aside.
  3. Now in the remaining oil add 2 tsspn panchphoron. Add 3 dry bay leaves. Add the chopped potatoes and mix it well. Now add salt as per taste and mix it well.
  4. Now add the chopped capsicum. Add 2tspn ginger paste. Add 1tspn turmeric powder, 1tspn red chilli powder and 2tspn jeera powder. Mix it well.
  5. Add 1tspn sugar. Mix it well. Add 1 cup water and mix it well. Cover with a lid and let it cook for sometime.
  6. Now when the gravy starts boiling add the fried paneer cubes.
  7. Mix it well for sometime. Add 3-4 green chilli. Add 1tspn garam masala. Cover with a lid and let it cook for sometime.
  8. Now add 2tspn ghee. Mix it well and it is ready to be served. Serve it with pulao/roti/plain rice.

It's your turn to keep a cooking diary. Help your grandpa save his family restaurant chain and. Similar Recipes Tawa Paneer Masala Aloo Butter Masala Paneer Cashew Curry Gobi Kofta Curry Paneer Jalfrezi Paneer Tikka Masala Dum Aloo Paneer Butter Hope you will give this a try and let me know how it turns out for you. Paneer Paratha is one of the many popular paratha varieties from punjab. Learn how to make Punjabi Paneer Parathas with simple steps here.

So that is going to wrap it up with this special food paneer potato curry paneer cooking day diaries recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!