Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, chila pizza. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
See more ideas about Cooking recipes, Recipes, Pizza recipes. This Pizza Chili from Delish.com unites pizza with chili for the best meal ever. Top pizza with mozzarella and pepperoni.
Chila Pizza is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Chila Pizza is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chila pizza using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chila Pizza:
- Prepare 2 cups multi grain atta (flour)
- Make ready 2 tbsp besan
- Take 1 cup rice atta
- Get to taste salt
- Prepare 1/2 tsp red chilli powder
- Make ready 1 cup water
- Prepare to taste finely chopped capsicum
- Make ready to taste finely chopped onion
- Get to taste crushed paneer
- Make ready to taste grated carrot
- Get to taste grated Cheddar cheese
- Prepare to taste grated Mozarella cheese
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Steps to make Chila Pizza:
- Just mix the Besan, Multi-grain atta and rice Atta with salt, red chilli, Ajwain. Then pour water to make a batter.
- Put a little oil, pour it over the non- stick tawa, Already pre-heated. After one side is cooked. Turn it over, then apply tomato sauce, put chopped onions, capsicum, crushed paneer, grated carrot and put cheese on top.
- Then cover it with an inverted bowl, for the cheese to melt. Once done, take it on a platter and garnish it with oregano and chilli flakes.
So that is going to wrap it up for this special food chila pizza recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
