Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mother's cumin soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Mother's cumin soup is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Mother's cumin soup is something that I’ve loved my entire life. They’re nice and they look wonderful.
This soup is based on a traditional Middle Eastern soup. It's unbelievably healthy and easy to make Add cumin, salt, & pepper then adjust seasonings to taste. If soup is too thick, additional water may.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mother's cumin soup using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mother's cumin soup:
- Take 1 Tbsp flour
- Prepare 1 Tbsp oil
- Take 1 Tbsp cumin
- Get 1 onion
- Make ready 1,5 l water
- Prepare 1 egg
- Get salt
- Make ready parsley
Purée the soup with an immersion blender, or, working in batches, purée in a blender or food processor until smooth, then. Naturally sweet beets and nutty, toasted cumin seeds are a perfect pair. Blending the beets with the cumin and other ingredients allows the its many flavors to spread evenly throughout the soup while. Recipe for a potato and cauliflower soup, flavored with cumin and served with crunchy cumin So, big weekly batches of homemade soup are a must and I'm kind of addicted to giving them a good.
Steps to make Mother's cumin soup:
- Cook cumin, onion in 1,5 l salty water, for about 10 minutes. Strain after that.
- Heat the oil and add the flour, mixing until it becomes a homogenous paste, cook it on small heat about 5 minutes, it has to stay light in color. Pour gradually unto it the strained cumin soup, mix well so it won't have clumps. Cook it about 5 minutes.
- Beat an egg. Take the soup from the heat, stirr in the beaten egg in the hot piping soup.
- Serve with a sprincle of parsley and a slice - or two - of bread.
Kale Tomato Soup with Chickpeas and Cumin Recipe. The cumin in the soup helps to tone down the tomato flavour and makes a delicious spicy blend. This is a soup suitable for colder weather, with some chunks of hearty bread and an accompanying simple. I got a real taste of what most of you have endured this winter. This classic soup is quick, easy and healthy.
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