Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, 花生莲藕排骨汤 lotus root & peanuts pork ribs soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
花生莲藕排骨汤 Lotus Root & Peanuts Pork Ribs Soup is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. 花生莲藕排骨汤 Lotus Root & Peanuts Pork Ribs Soup is something which I have loved my entire life.
猪肉pork recipes. 田园美食霉菜扣肉Steamed Pork with 花生莲藕排骨是一道非常家常的汤品之一。用料简单,含有丰富的营养成分,老少都适合经常食用。爱喝汤的朋友相信都喝过这一道汤品。 莲藕花生汤好喝的技巧: 花生浸泡隔夜,煲了后才会快软。. Good quality soup- peanut lotus root pork rib. Parcourez le menu, découvrez les articles populaires et suivez votre commande.
To get started with this recipe, we have to prepare a few ingredients. You can have 花生莲藕排骨汤 lotus root & peanuts pork ribs soup using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make 花生莲藕排骨汤 Lotus Root & Peanuts Pork Ribs Soup:
- Make ready 排骨 Pork ribs (250g)
- Make ready 莲藕 Lotus root (250g)
- Prepare 花生 Peanuts (50g)
Braised Bamboo with Braised Meat. 家常豆腐 Home style bean doufu. 大白菜、米饭 Chinese cabbage, Rice. 枸杞叶猪肝汤.
Instructions to make 花生莲藕排骨汤 Lotus Root & Peanuts Pork Ribs Soup:
- 浸泡花生至少2小时 Soak peanuts for at least 2hrs
- 莲藕切片 Cut lotus root into pieces
- 汆烫排骨 Blanch pork ribs with hot water
- 把所有材料和水放入压力锅,加1小搓盐,煮20分钟 Put all ingredients and water into pressure cooker, add a pinch of salt, cook for 20mins
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